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  • ISBN:9787569040852
  • 装帧:一般轻型纸
  • 册数:暂无
  • 重量:暂无
  • 开本:16开
  • 页数:152
  • 出版时间:2020-12-01
  • 条形码:9787569040852 ; 978-7-5690-4085-2

内容简介

本书是根据国内实际情况,在总结多年来有机化学实验的教学经验及近年来实施全英文教学实践的基础上编写的,与有机化学全英文课程配套使用的教材。全书共5章,内容如下:章为有机化学实验的基本知识,介绍实验室守则、安全常识及有机实验室常用的仪器和设备等;第2章为有机化学实验基本操作和技术以及有机化合物的分离提纯方法与技术,包括加热、冷却、搅拌、干燥、物理常数的测定和谱学分析技术等,主要介绍各种蒸馏方法、重结晶、萃取、升华和色谱分离技术;第3章为基本有机合成实验,涉及9大类化合物16个合成实验,除了一些有机化学经典实验外,还引入了一些新实验;第4章为天然产物的提取和分离;第5章为关于一些元素和官能团的性质实验。附录部分是常用有机溶剂的纯化和化学元素的英文缩写及分子量。本教材可使学生在掌握有机化学实验基本原理、基本技能的同时,提高英语实际应用能力和水平,适用于化学、医学、药学、生命科学及相关专业的学生。

目录

Part 1 Introduction 1.1 Foreword to the student 1.2 General laboratory safety 1.2.1 Laboratory dress code 1.2.2 Essential rules for laboratorv safetv 1.2.3 Working safely and efficiently 1.2.4 Miscellaneous information 1.3 How to write a laboratory reDort 1.3.1 The pre-laboratory/experimental preview record 1.3.2 The in-laboratory record 1.3.3 The post-laboratory write-up 1.3.4 An example for a laboratory report 1.4 Disposal of laboratory waste 1.5 Laboratory equipment Part 2 Basic Experimental Techniques 2.1 Technique 1:Distillation 2.1.1 Simple distillation Experiment 1 Simple distillation and the determination of boiling point 2.1.2 Fractional distillation Experiment 2 Separation of ethanol—water mixture with fractional distillation 2.1.3 Steam distillation Experiment 3 Extraction of paeonolum from Xuchangqing 2.1.4 Vacuum distillation 2.1.5 Rotary evaporator 2.2 Technique 2:Reflux 2.2.1 Glassware/Equipment checklist 2.2.2 Utilizing the apparatus 2.3 Technique 3:Recrystallization Experiment 4 Recrystallization of benzoic acid 2.4 Technique 4:Melting point determination Experiment 5 Determination of melting point 2.5 Technique 5:Liquid-liquid extraction 2.5.1 Assemble a separatory funnel 2.5.2 Use a separatory funnel 2.5.3 Determine the nature of your layer Experiment 6 Simple extraction and multiple extractions 2.6 Technique 6:Chromatographic techniques 2.6.1 Thin-layer chromatography Experiment 7 Separation of green lear pigments by TLC 2.6.2 Column chromatography Experiment 8 Separation of dyestuffs by column chromatography 2.6.3 Paper chromatography Experiment 9 Separation of amino acid by paper chromatography 2.7 Technique 7:Sublimation 2.8 Technique 8:Measurement of refractive index Experiment 10 Identify the substance by refractometry 2.9 Technique 9:Measurement of optical rotation Experiment 1 1 Measure the optical rotation of a sample Part 3 Basic Organic Synthesis Experiments Experiment 12 Synthesis of cyclohexene Experiment 13 Synthesis of p-toluidine Experiment 14 Preparation of 1,4一Di—tert-2,5-dimethoxybenzene Experiment 15 Nitration of methyl benzoate Experiment 16 Preparation of n-butyl bromide Experiment 17 Preparation of triphenylmethanol Experiment 18 Preparation of trans-9一(2一phenylethenyl)anthracene Experiment 19 Preparation of 2一furanmethanol and 2一furoic acid Experiment 20 Synthesis of cinnamic acid Experiment 21 Luche reduction of L-menthone Experiment 22 Preparation of ethyl acetate Experiment 23 Synthesis of propyl acetate Experiment 24 Synthesis of aspirin(acetylsalicylic acid) Experiment 25 Preparation of acetanilide Experiment 26 Preparation of methvl orange Experiment 27 Synthesis of 9,10-dihydroanthracene-9,10-endo-α,β-succinic anhydride Part 4 Reaction of Natural Products Experiment 28 Isolation of effective components from the citrus Experiment 29 Isolation of caffeine from tea Experiment 30 Isolation of benberine from Coptis fhinensis Franch Experiment 31 Preparation of soap Part 5 Property Experiments of Organic Compounds 5.1 Qualities test for the element 5.1.1 Principle 5.1.2 Method 5.2 Test for the functional group Appendix Appendix I Common organic solvents Appendix II List of the elements with their symbols and atomic masses
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作者简介

吴凯群,四川大学化学学院副教授,理学博士。从事有机化学理论课和实验教学二十余年,近年来参与了《基础有机化学》和《有机化学实验》的编写工作。

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