包邮烹饪英语

Unit 1 Kitchen Positions and Rules Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Unit 2 Kitchen Facilities Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Unit 3 Cooking Method Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Unit 4 Condiment Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Unit 5 Vegetables Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Unit 6 Fruits Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Unit 7 Meat Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Unit 8 Poultry and Eggs Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Unit 9 Seafood Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Unit 10 Pastry Start off Focus on Cooking Language Summing up and Self-check Have a Try ExtensionActivity Reading for Fun Glossary Listening Script references